Dates: February 25, 2018
$60 per person
Time: 6:30 PM to 9:30 PM
Join us for a wonderful night of great food and Guinness to benefit Celtic Bayou Festival! A team of Guinness reps along with our very own, Tony Davoren, will provide different ales from the Guinness line. Our very own winners from the 2017 Guinness Cook-Off and Bailey's Bake-Off will be providing 2 of the Entrees.
4-course meal (starter, appetizer, entree and dessert)
Paired with 4 Guinness Tastings
Complimentary Tasting Glasses for each person
Price: $60.00 per person*
*tax & gratuity included
Our dinner is capped at 75 people and the night will sell up fast! Tickets must be purchased ahead of time. For more information or to purchase tickets, visit our website.