519 S Pierce St. Lafayette, LA 70501
(337) 484-1498
Monday-Friday 6-8pm
A popular brunch and lunch spot serving a mix of classic Cajun and Creole and American fare. Chef Brown cooks up dishes like corn and crab bisque, Southern fried catfish and oyster po’boys alongside daily specials like crawfish enchiladas and almond-crusted tilapia, while brunch offerings include the likes of shrimp and grits, traditional pancakes and bananas foster French toast.