Louisiana Po Boys is a po boy restaurant that serves fresh seafood, fresh sandwiches and more on a daily basis. Owner Chuck Emfinger opened his restaurant Louisiana Po Boys in 2000 after having worked in the restaurant industry for a number of years. Having grown up in Louisiana, Chuck's po boy restaurant stays true to the local flavor and cuisine of the region.
Keeping everything fresh ensures diners have the best experience that comes from only the highest quality food. Our restaurant's goal is to make sure you have a chance to fully enjoy your fresh po boy sandwich, fresh gumbo or fresh salad – so come see us today! We look forward to welcoming you to Louisiana Po Boys!