BJ's Poor Boys & Plate Lunches
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Over the past century-plus, the building in Broussard that houses this po-boy shop has been a drugstore, post office, grocery, furniture warehouse, dance studio, and finally, in the early 1970s, a sandwich shop known as Jo's before becoming BJ's. Olde Tyme Grocery owner Glenn Murphree bought the sandwich business in 1995. It's safe to think of BJ's Poor Boys & Plate Lunches as Olde Tyme on the parish's south side, with shrimp, roast beef, and hamburger po-boys made just like they do in Murphree's storied sandwich shop. Weekly plate lunch specials sate eaters not hungry for a sandwich. Look out for the shrimp and egg stew, fried frog legs with shrimp fried rice, crawfish étouffée, and crawfish fettuccine. BJ's sets a course of its own while serving po-boys, as they like to say, "in the Olde Tyme tradition.
Brown Skillet
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The Brown Skillet is one of the many Lafayette-area sandwich shops that surf the po-boy-meets-plate-lunch continuum. There's the standard — and standout — fried catfish, shrimp, and oyster po-boys (also all available as burgers, baskets, and platters). But the menu also carries an array of daily lunch plates and specials. Red and white beans, rice and gravy, rice dressing, crawfish étouffée, hamburger steak, fried chicken, and fried pork chops (there's also plenty of breakfast combos, sandwiches, and sides to explore). The creamy macaroni and cheese has quickly found a dedicated local fanbase since the Brown Skillet relocated from St. Martinville to Lafayette in 2019. Owner and New Orleans-native Earnest Brown brings a taste of the Crescent City's po-boy culture to the Hub City while operating one of the region's few Black-owned po-boy establishments.
The Cajun Table
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Despite the po-boy's inherent flexibility — you can stuff most anything between the bread — rarely does the sandwich deviate from the norm. Not so at the Cajun Table. Here, there's fried catfish and fried shrimp po-boys, both served alongside the restaurant's signature Table Dip. But look to the Pirogue Party, a fried shrimp po-boy smothered in what they call Maw's crawfish dip. Maw, is the grandma of Sean Suire, who opened The Cajun Table with his wife, Lauren Liner, in 2017, after a couple years of operating a food truck around town. Before that, the couple — she's from New Orleans, he's a former crawfish former from Cow Island — gained a following from throwing backyard parties at their Azalea Street home for in-the-know eaters. The Cajun Table offers a little bit of everything Acadiana: seasonal boiled seafood, daily plate lunch specials, and fried seafood platters. But don't skip on that po-boy, so order a Pirogue for the table and make your meal a party.
Chris' Poboys
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Open since 1978, making it Lafayette's oldest continually operating po-boy shop, Chris' is a local classic. Their slogan, "For A Taste As Natural As New Orleans," spells out what this sandwich shop does right: fried shrimp, oyster, and catfish; dripping slices of roast beef; loaf-busting smoked sausage; sliced deli meats. But there are also nods to southwest Louisiana flavors, like the Cajun pork roast and barbecue beef po-boys. Splurge, forgo the bun, and order a fried seafood combination platter or, if you must, a fried or boiled shrimp salad. The rich, dark-rouxed, much-loved chicken and sausage gumbo — or seasonal seafood gumbo — begs for the dunking of any sandwich remnants. With two locations on opposite sides of town, there's always a Chris' po-boy within reach
Julien's Poboys
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Back in 1985, Louis Dupuis opened a pair of adjoining businesses in an empty University Avenue storefront — a liquor store and a po-boy shop — with the idea of keeping whichever of the two attracted the most customers. The po-boys easily won out. Today, Julien's Poboys serves up more than twenty po-boys, including alligator sausage, prime rib, shrimp en brochette (fried and bacon wrapped), and grilled Ahi tuna. In the mood for something overstuffed? Try the Ragin Cajun: sliced ham, simmered in crab boil seasoning, daubed with melted jalapeño cheese. The Real Jule: roast beef topped with chili, onions, and cheddar. Or the Italian Stallion: ham and provolone smothered in olive salad. Every po-boy pairs beautifully with a side of onion strings.
Logan Farms Honey Glazed Ham
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You might not think of ordering a po-boy at this smoked and spiral-sliced ham emporium, but hear us out. The Lafayette location of Logan Farms Honey Glazed Hams, the Houston-based franchise, is one of Hub City's premier sandwich spots. Logan Farms's po-boy menu specializes in the basics: ham, turkey, and roast beef. There's a club sandwich, a Cuban smeared with pesto, and even a take on a New Orleans muffaletta. Skip these and order up a shrimp po-boy, which comes overstuffed with golden-crisp fried wonders doused in a garlic butter sauce. When that garlic butter melds with the classic swipe of mayonnaise, this po-boy rises above its humble ranks to become a truly transcendental sandwich.
Olde Tyme Grocery
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There are few more iconic Louisiana restaurants than Olde Tyme Grocery. Opened in 1982 by New Orleans transplant Glenn Murphree, Olde Tyme quietly transformed from a former cornerstone named St. Mary's Grocery into one of Lafayette's most storied dining rooms. It's a place where weekly regulars, college students, and tourists mingle. Where the walls run chockablock with USL-turned-ULL memorabilia. Where the menu hardly ever changes. In the days of experimental eats, Olde Tyme's po-boy offerings are, well, old-timey, with an eye toward deli meats: ham, turkey, roast beef, barbecue ham and beef, pastrami, corn beef. There's sausage and meatball sandwiches, as well as the fried standards: shrimp, oyster, and Friday-only catfish. There's the occasional Lenten special, sure, but there's something about that simple sandwich and these surroundings. This is a place where, despite the po-boy's portability, it's best to grab a cold beer or soft drink and a seat.
Pho Home
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South Louisiana has been home to a large Vietnamese population since the 1970s when the greater Gulf of Mexico region enticed immigrants looking for a similar climate and environment. The two regions — South Louisiana and Vietnam — share a familiar French colonial history and culinary culture. The French-loaved po-boy shares affinities with Vietnam's favorite sandwich, the bánh mì. Literally translated as 'bread made from wheat,' the bánh mì, like the po-boy, is most often overstuffed with meat and veggies (pickled veggies, wheels of fresh jalapeño, cucumber spears, and cilantro) and slathered with mayo. Transplanted to Louisiana, the sandwich has long been sold under the moniker "Vietnamese po-boy." The bánh mì is listed as such on the menu at Pho Home, where po-boys arrive filled with chargrilled, Vietnamese-spiced pork, chicken, or beef. The sandwich pairs well with a bowl of traditional Vietnamese pho.
Poor Boy's Riverside Inn
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The history of Poor Boy's Riverside Inn dates back to 1932 when Hulo Landry left his job at the Evangeline Bread factory after developing an allergy to flour. Looking to make a buck, he began pushing a cart up and down the streets of downtown Lafayette, selling snowballs and the occasional po-boy sandwich. Customers nicknamed him Poor Boy, a name which he bestowed upon his first restaurant. In 1939, Poor Boy's moved to a riverside location along Pinhook Road, where it would remain for the next four decades before moving to Broussard. Today, Poor Boy's Riverside Inn is owned and operated by Hulo Landry's grandson Richard Hurst and his wife, Lori. The restaurant specializes in gumbos and fresh oysters, crawfish, crab, and flounder. And though the menu's po-boy section of the menu can be easy to overlook, do not miss the Crawfish Etouffee Poor Boy.
Pop's Poboys
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At Pop's, located in downtown Lafayette, owner Collin Cormier melds po-boy history with a contemporary, chef-centric vision. There's a crawfish boil-seasoned sausage sandwich and a terrific meatball po-boy, The Darlene. The Delcambre Dandy rewrites the fried shrimp po-boy with arugula, tomato, and a tart lemon caper sauce. While the Boudreaux builds upon the tried-and-true fried catfish sandwich by adding blue cheese coleslaw and pickled okra tartar sauce. For vegetarians — or those looking to try something new to the po-boy wheelhouse — there's the superb Red Bean Falafel. Pop's also might be the only place in Lafayette to serve a version of New Orleans's french fried potato po-boy; the fries in the Big "frite-a" — note the punny name — come smothered in gravy and smoked gouda. The sides are just as thoughtful, tasty, and fun. Try the fried pickled okra, Fire Crackers with pimento cheese, or hush puppies with cane butter. Pop's continues to stake a claim as Louisiana's most innovative po-boy shop.
Uncle T's Oyster Bar
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Uncle T's of Scott is a restaurant not content with offering the same old dishes. Sure, you can get the po-boy classics here: fried shrimp, fried oyster, and roast beef. But why not indulge with any of Uncle T's specialty po-boys, like The Landry, which piles high the trifecta of fried shrimp, oyster, and crawfish. Or try the Swamp Thing, with fried alligator and candied jalapeños. The Nonc T Special stacks roast beef, ham, turkey, provolone, and American cheese, dressed with jalapeño mayo. Opened in 2016 by Anthony and Lexi Hebert, in a building that originally housed the town post office and then a bustling billiards hall, Uncle T's offers oysters (raw and charbroiled four ways), boiled and fried seafood platters, and a full bar. Even the burgers are served on Langlinais French bread. This newcomer on the scene has quickly become a big and buzzy restaurant, a place well worth the short drive.
Villager's Cafe
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Villager's Cafe looks and feels like a place that's been there for several generations but opened just back in 1997. Despite being relatively new, as things go, this po-boy shop has reached destination status. Located along the town of Maurice's main drag, Highway 167, a visit to Villager's pairs nicely with a visit to the adjacent City Bar, the nearly century-old "World Famous Saloon." Try the slow-cooked pot roast po-boy, or the Villager: ham, roast beef, and pepper jack cheese topped with au jus gravy. Or stop in for the daily specials; Wednesday's fried catfish is a deal that cannot be beaten. The fried red potatoes, little triangular nuggets of crisped magnificence, justly received a rave in National Geographic. Grab a seat, sandwich, and cold drink on the screened front porch and watch the town drive by.
Full List of Po-boys in Lafayette
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- 600 Lamar St.
- (337) 534-4406
Acadian Superette is Freetown's top stop for classic cajun plate lunches and short order breakfast and lunch ... 5 decades of tradition are still going strong at Freetown's favorite lunch spot.
- 107 N. Morgan Ave.
- (337) 839-8300
In the heart of Broussard, BJ's offers locals & tourists the ability to experience a true taste of Cajun culture. From our home cooked plate lunches to our famous poor boys, we can't wait to serve you!
- 1211 W Pinhook Rd.
- (337) 706-8850
Swamp edge cuisine in an urban Cajun atmosphere. Come in, relax and enjoy a chef-inspired dish without upscale prices. Live music 7 days a week. Check out their schedule here https://bontempsgrill.com/upcoming-performers/
- 1314 Camellia Blvd.
- (337) 504-5015
At Burgersmith you will find a casual dining atmosphere with full table service perfect for a business meeting, date or a meal with the family combined with a higher quality hamburger concept that uses natural ingredients and local offerings.
- 224 Saint Nazaire Rd.
- (337) 252-7220
Seared into your memory – like we sear each burger – is sweet, juicy, specially selected beef – memorably adorned with your choice of fresh toppings, hand-cut fries, and a craft beer. Some things, you just never forget.
- 818 Napoleon Ave.
- (337) 662-0008
Sit back and relax in our laid back, rustic atmosphere. Our friendly staff will take care of all your needs while you enjoy our Southern cuisine, prepared from farm fresh ingredients and Gulf seafood.
- 1155 Coolidge St.
- (337) 235-4566
Daily soups! Wraps! Salads! Sandwiches! All fresh bread daily!
- 4510 Ambassador Caffery Pwky., Ste. C & D
- (337) 806-9565
Down here, we try to keep Cajun culture alive the best way we know how - with good, home-style Cajun cuisine. Break cornbread with us, and become a member of our family. Try some of Louisiana's classic dishes at The Cajun Table today!
- 1930 W. Pinhook Rd.
- (337) 234-6333
Specializing in New Orleans style poboys, Muffuletta sandwiches, seafood platters, salads and gumbo.
- 703 Robley Dr.
- (337) 981-1818
Specializing in New Orleans style poboys, Muffuletta sandwiches, seafood platters, salads and gumbo.
- 305 Bertrand Dr.
- (337) 233-5446
Voted best pizza in the area for 20+ years! Very unique housemade toppings using local ingredients. Many other menu options besides pizza that are just as amazing. Full bar.
- 2312 Kaliste Saloom Rd.
- (337) 534-8092
DeanO's South following the DeanO's tradition by being family owned and operated. Serving the best pizza in Lafayette in a family friendly atmosphere with fantastic burgers, salads, appetizers, lunch specials and pastas.<
- 323 Jefferson St.
- (337) 235-9364
It’s one of Lafayette’s most iconic signs: a man in a chef’s coat and toque rendered in stained glass. He holds a long carving knife and fork, and slices into the breast of a roast turkey. A pineapple and cherry-covered ham, fashioned from slivers of yellow and red glass, rests…
- 5520-B Johnston St.
- (337) 406-8746
- 3900 NE Evangeline Thrwy., Ste. 100
- (337) 886-6886
Family friendly sports bar and restaurant - TVs in every booth.
- 626 Verot School Rd., Ste. J
- (337) 504-4288
Family friendly sports bar with the best burgers in town.
- 117 Westmark Blvd.
- (337) 706-8882
Family friendly sports bar with the best burgers in town. Patio seating at the bar.
- 720 Frontage Rd.
- (337) 261-2464
The difference is in the seasoning. At Fezzo's, you will find only the freshest seafood, marinated steaks, great daily plate lunches & a variety on the menu that includes pasta dishes, poboys, salads and much more.
- 6701 Ambassador Caffrey Parkway
- (337) 330-2302
A friendly atmosphere and menu to please anyone's palate. Whether its lunch on the patio, a game in the bar, an intimate dinner for two or a private party for 100 guests, Fezzo's will accommodate any occasion. Payment Types: Cash, Check, Visa, Mastercard, Discover, American…
- 2439 Rice Capital Parkway
- (337) 783-5515
Fezzo's Seafood, Steakhouse & Oyster Bar is locally owned and operated, rich in Cajun Tradition, with a friendly atmosphere and menu to please anyone's palate. Whether its lunch on the patio, a game in the bar, an intimate dinner for two or a private party for 100 guests, Fezzo's…
- 2330 Kaliste Saloom Rd.
- (337) 534-8118
Fiery Crab juicy seafood restaurant and bar serves a wide range of locally sourced seafood including shrimp, oyster, crawfish, snow crab, mussel, blue crab, lobster and Dungeness crab. We specialize in country low boil seafood using our family recipes that combined complex spices…
- 503 Bertrand Dr.
- (337) 237-3661
Joey's, a Lafayette tradition since 1981. Serving Lafayette delicious po-boys, paninis, salads and daily hot food selections that creates a menu which is uniquely Joey's. With something for everyone, Joey's is the perfect place for lunch!
- 1111 Saint John St.
- (337) 269-8878
We are a smokehouse located in downtown Lafayette. The recipes for our smoked sausage and boudin originated at Johnson's Grocery in Eunice, LA. We also smoke pork roasts, brisket, and country style ribs. Plate lunches are served daily.
- 5445 Johnston St.
- (337) 984-4191
Serving fresh seafood, fresh sandwiches and more daily. Our restaurant's goal is to make sure you have a chance to fully enjoy your fresh po boy sandwich, fresh gumbo or fresh salad - so come see us today! We look forward to welcoming you to Louisiana Po Boys!
- 110 Doucet Rd.
- (337) 769-3917
Awesome burgers, authentic Louisiana seafood, and Cajun inspired dishes!
- 1821 Chemin Metairie Rd.
- (337) 573-4219
Awesome burgers, authentic Louisiana seafood, and Cajun inspired dishes!
- 2303 W. Pinhook Rd.
- (337) 237-4181
We've got the great food you expect from South Louisiana, and the friendly service you deserve. Our menu includes daily plate lunches, hearty homemade burgers, delicious sandwiches, awesome po-boys and crisp, fresh salads.
- 218 W. Saint Mary Blvd.
- (337) 235-8165
Glenn Murphree grew up in New Orleans, so he understood poorboys, a sandwich born in the Crescent City. When a small corner grocery store dating back to the mid-1900s came up for sale in Lafayette, Murphree bought the property and began serving poorboys to Acadiana residents…
- 3903 Johnston St.
- (337) 534-8846
Sports bars tend to be typically typical; offering their guests little more than a gathering place with televisions and an unspoken understanding that good service is defined by speed, accuracy, and as little interruption of the viewing of televised sporting events as possible…
- 240 Tubing Rd.
- (337) 837-4011
Serving great seafood since 1932, the Hurst family’s seafood restaurant has become a Cajun icon standing out amongst the hundreds of eateries in Acadiana. Poor Boy’s Riverside Inn in Broussard draws thousands of locals and tourists to their doors annually. Yet, when you sit down…
- 209 N Morgan Ave.
- (337) 330-8982
Prejean's Restaurant's second location is now open in Broussard, LA. Mouth-watering Char-Grilled Oysters served up with a bowl of one of our Signature Gumbos, or maybe a perfectly cooked juicy Steak are just some of our menu offerings that are sure to delight. After 40 years of…
- 3480 NE Evangeline Thrwy.
- (337) 896-3247
Do you love authentic Cajun food? We've been serving up delicious Cajun flavors for decades. In November 2020, we started a new chapter as our new owners bring a combined total of over 75 years of restaurant industry experience, and they look forward to spending many more years…
- 104 Republic Ave.
- (337) 504-4625
Many people don’t imagine healthy when they think of Cajun and Creole cuisine. Rachael’s Café hopes to change all that. The small, family-owned café serves up a great selection of Cajun dishes, many of which feature South Louisiana’s abundant and delicious seafood. There are…
- 500 Jefferson St. Suite C
- (337) 769-3404
Cajun, Burger, Plate Lunch Restaurant in Downtown Lafayette with original restaurant in Broussard, Louisiana serving Breakfast and Lunch Home cooking since 1963. Breakfast, Lunch & Catering.
- 101 W Main St.
- (337) 837-6684
Cajun, Burger, Plate Lunch Restaurant in Broussard, Louisiana 70518, Breakfast and Lunch Home cooking since 1963. Breakfast, Lunch & Catering.
- 1001 Saint Mary St.
- (337) 504-2285
Serving Authentic Louisiana Seafood, Poboys, & Fresh Oysters! Join us for boiled seafood, specialty poboys, salads, wraps, and of course, Gulf oysters just the way you like them! Located along the train tracks in the art district of Scott.
- 226 St Nazaire Rd.
- (337) 330-2504
YABBOS unique twist on convenience stores has made them even more convenient. Simply drive thru, order & pay, all without leaving your vehicle.
- 327 Iberia St.
- (337) 856-2448
When you enter The Acadiana Bar and Grill our passion for supporting local shines through. We created a family friendly atmosphere with multiple games in the front lobby. Treating others like family is a way of life in South Louisiana and that is the level of service we strive to…
- 615 Hwy. 93 N.
- (337) 233-5805
Cajun meat market specializing in Cajun specialty meats and boudin. Voted :"Best Boudin & Cracklin'" 16 years running.
- 615 Hwy. 93 N.
- (337) 233-5805
Cajun meat market specializing in Cajun specialty meats and boudin. Voted :"Best Boudin & Cracklin'" 16 years running.
- 114 Derek Plaza Ste. D
- (337) 886-6888
At Boutin's, we promise that you will "pass a good time" when you stop by for lunch, dinner or just to enjoy our signature cocktails in our Cajun inspired bar. For an authentic taste of South Louisiana steeped in tradition, make Boutin's part of your visit to Cajun country.
- 519 S Pierce St.
- (337) 484-1498
A popular brunch and lunch spot serving a mix of classic Cajun and Creole and American fare. Chef Brown cooks up dishes like corn and crab bisque, Southern fried catfish and oyster po’boys alongside daily specials like crawfish enchiladas and almond-crusted tilapia, while brunch…
- 5505 Rip Van Winkle Rd
- (337) 359-8525
Enjoy delicious gumbo, salads, sandwiches, étouffée and much more while looking out on beautiful Lake Peigneur. Accommodates groups up to 100 Enjoy a unique experience at Cafe' Jefferson. Located on the beautiful grounds of Rip Van Winkle Gardens overlooking Lake Peigneur.
- 5802 Cameron St.
- (337) 266-8480
Home of the Dixie Burger and Original Scott Hot Dog!! A true mom and pop with superior service and quality food!! Eat, Drink and Talk Loud..you're friends!
- 1019 Albertson Pkwy.
- (337) 837-6446
- 1941 Moss St.
- (337) 237-1095
Specializing in New Orleans style poboys, Muffuletta sandwiches, seafood platters, salads and gumbo.
- 2815 Grand Point Hwy.
- (337) 667-6148
Specializing in boiled crawfish, as well as many other fried and grilled Louisiana seafood items, the restaurant offers a large variety of classic Cajun dishes & platters, top grade beef & pasta dishes, as well as award winning specials. All served with uniquely Cajun…
- 4309 Johnston St.
- (337) 981-1141
Flagship of a Louisiana chain furnishing Cajun-style seafood in a spacious, marine-themed setting. We’ve spent more than 80 years creating a recipe for something much greater than a place for a lunch break or night out. It’s a place to share (or keep the whole plate to yourself)…
- 109 Old Camp Rd., Ste. 114
- (337) 484-1120
Serving original New Orleans inspired dishes with Southern hospitality in a distinct and vibrant French Quarter atmosphere.
- 1900 W University Ave.
- (337) 232-5168
- 300 Fisher Rd.
- (337) 233-4077 ext. 212
Full-service restaurant serving Cajun and Creole cuisine and set in a 19th century folklife and heritage park. The restaurant also caters events, which can be held in the park's performance center (available for rent.) Cooking lessons also available.
- 2019 Verot School Rd.
- (337) 988-2645
Louisiana Crawfish Time is a local institution featuring hot tails and cold half shells. We invite you to stop in and experience why for almost 20 years now our restaurant is packed every crawfish season.
- 3909 Moss St.
- (337) 233-8298
- 1225 Evangeline Thrwy.
- (337) 367-6357
Welcome to Mel's Diner, where the quality of food and service is excellent! A '50s atmosphere of fun, clean, efficient service. Where the customers come first like in the "Old Days."
- 2956 Johnston St.
- (337) 235-6219
- 603 E 2nd St.
- (337) 837-1511
- 207 N. A St.
- (337) 561-5032
Get ready to indulge in the mouthwatering flavors of Louisiana! From homemade plate lunches to specialty burgers, Po’boy's, and fresh seafood, every dish at Naq’s N Duson is made with love and a passion for flavor. Don’t forget to pair your meal with one of our signature drinks…
- 2310 Ambassador Caffery Pkwy., Ste. B
- (337) 406-2440
- 107 E. Main St.
- (337) 289-5270
Casual restaurant/bar with patio seating, serving sandwiches & Cajun classics like po' boys & gumbo.
- 2340 Kaliste Saloom Rd.
- (337) 706-8644
- 1935 Moss St.
- (337) 232-1418
- 740 Jefferson St.
- (337) 534-0621
Classic interpretations and exciting twists on Louisiana's favorite sandwich plus starters, salads, sides, and refreshing beverages all in a relaxed casual setting.
- 6308 Hwy 90 W.
- (337) 365-7596
R & M's Boiling Point is family restaurant specializing in Cajun cuisine! We offer a full menu of boiled, fried and grilled seafood.
- 6920 Ambassador Caffery Pkwy.
- (337) 837-1896
We are a family-owned convenience store focusing on cleanliness, great food and customer service. We are excited to bring a new addition to the Broussard/Lafayette community.
- 4150 W Congress St.
- (337) 769-3205
Specializing in plate lunches with a strong southern influence.
- 3803 Moss St., Suite A
- (337) 261-1199
Loaded Potatoes and so much more the best étouffée loaded Potatoes in town!! Family owned and operated restaurant that has something on the menu for everyone in the family! Potatoes, Soups, Salads, Gumbo, Poboys, Fried Seafood and wraps with so much more!!!
- 8400 Maurice Ave.
- (337) 898-1554
- 2336 Kaliste Saloom Rd.
- (337) 706-7433
Walk-On's is the place to go for a good time and great food! It's the perfect place to grab a bite or a beer, bring the family out to dinner, party with your friends or head to before, during or after the game.
Looking for places to eat po-boys in the heart of Louisiana Cajun & Creole Country? Download the Po-boy Trail.
