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Lafayette, LA has the Cajun flavors you crave, along with the freshest in Louisiana seafood, and always a little something unexpected. Homegrown chefs are putting an inventive spin on time-honored recipes with the freshest local ingredients. A distinct culinary identity as the heart of Cajun & Creole country, steeped in tradition, merges with a new generation making it an incredible place to eat. From white tablecloth to white paper napkin, all of it is incredible.
Lafayette's blog showcasing the food, music, culture and history at the heart of Cajun & Creole Country.
See All PostsMarch is Women's History Month, and to celebrate, we're showing support to local, female-owned businesses. These eateries are diverse in the types of food offered; some…
Hey there, all you convivial canines! As the official "dogger" (i.e., doggy blogger) for Lafayette Travel, I'm panting with excitement to tell you that not only is…
Crawfish, also known as crayfish, crawdads or mudbugs to some visitors, are freshwater crustaceans found in the swamps and marshes of south Louisiana. Crawfish have become as much…
Oftentimes it can be difficult when visiting an area to find things to do on a Monday. It’s one of our more popular questions at the beginning of each week in our…
The city of Lafayette, LA is located in the center of Lafayette Parish at the intersection of I-10 and I-49 between New Orleans and Houston and only 35 miles north of the Gulf of Mexico.
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